TO-GO Menus for April 17th & 18th

As mandated by the governor, our bar (social room) and dining room are closed until further notice. She is encouraging restaurants who offer take-out to do so, however! And that’s what your local eagles club is going to do!

We will be offering TO-GO orders on April 17th & 18th, 231-894-6263.

***Cash or Check ONLY***

5:00-7:00PM

FRIDAY Menu:

Steak, Fried Shrimp, and Pollack:

— Fried Shrimp Dinner – $12.00
— Steak Dinner – $15.00
Hand breaded Pollack (3pc)  – $10.00
— Steak & 4pc Fried Shrimp Combo – $18.00
— Steak & 8pc Fried Shrimp Combo – $21.00

SATURDAY Menu:

Ribs & Perch:

1/3 Rack of Ribs – $12.00
Perch Dinner – $12.00
— 1/3 Rack of Ribs & 4pc Perch Combo – $18.00
1/3 Rack of Ribs & 8pc Perch Combo – $22.00

All dinners include your choice of baked potato or french fries, & cole slaw!

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