To Go Menus for August 14 & 15

TAKE OUT ORDERS ARE SCHEDULED FOR 5:30 – 8:00 PM.


Cash, Check or Credit Card (3% surcharge) accepted.


You MUST call to place your order ahead of time (starting at 4:30pm), even if you’re in the building or plan to eat your meal in the dining room or on the patio!


231-894-6263


*Starting July 17, all meals will have 6% sales tax added to your total.

FRIDAY, AUGUST 14

Steak & Walleye (all dinners include choice of baked potato or french fries and coleslaw):


1 pc Walleye Dinner (fried, broiled, or cajun) – $12.00
2 pc Walleye Dinner – $17.00
Steak Dinner – $15.00
Steak & 1 pc Walleye Combo – $19.00
Steak & 2 pc Walleye Combo – $23.00

SATURDAY, AUGUST 15

Steak & Crab Legs (all dinners include choice of baked potato or french fries and coleslaw):

½# Crab Legs- $12.00
1# Crab Legs – $18.00
Steak Dinner – $15.00
Steak & ½# Crab Leg Combo – $20.00
Steak & 1# Crab Leg Combo – $26.00

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